Masala Chai

FAST SHIPPING GUARANTEED
Masala Chai

Masala Chai

Infused with flavors of numerous spices like cloves, cardamom and more, our Masala Chai revives you with its zesty aroma and mind-blowing taste.

Ingredients

  • 8 teaspoons whole coriander
  • 1 star anise
  • 4 cinnamon sticks, broken
  • 2 teaspoons each: whole black peppercorns, allspice, cardamom pods, cloves, dried orange peel and ground ginger
  • 1 teaspoon ground nutmeg
  • 1 1/2 gallons water
  • 6 Tetley® Classic Blend Tea bags
  • 2 tablespoons vanilla extract
  • Honey, milk or cream to taste

Directions

  • In a small bowl, combine coriander, anise, cinnamon, pepper, allspice, cardamom, cloves and orange peel.
  • In a spice mill or coffee grinder, coarsely grind the spices.
  • Mix in ginger and nutmeg.
  • Pour water into a 2-gallon pot and add spice mixture.
  • Bring to a boil, cover and simmer for 15 minutes.
  • Add tea and vanilla extract and steep 3 to 5 minutes.
  • Strain liquid into large pitcher and add honey, milk or cream or wait to offer guests on the side.
  • Tea can be served hot or chilled.
  • Yield: 1 1/2 gallons.